If your ‘competitor’s’ ad has been in there a while, it’s working.
Don’t be afraid of the competition. Look for whose doing the same thing over and over, and practically speaking, copy them.
Who knows, maybe your competition is lazy and doesn’t answer the phone professionally, or at all? Maybe their lead-capture is a mess?
Call the competitor’s ad and see what they say. Can you improve on what they offer?
It doesn’t take that much (usually) to differentiate yourself from any competitors.
I’ve dealt with this every so often. I had a guy literally duplicate my ‘best’ ad on craigslist (and who knows how many other places) and after discussing this with my team, we simply added more ads. However, to be fair, my competitor was smart. He looked to see who was doing what and for how long, and guess what? My ad fit the criteria for duplication. The dumb part was that he didn’t differentiate himself from us. However, it spurred us to differentiate ourselves from HIM.
To illustrate why your competition may be a blessing in disguise, advertising-wise, is to consider that wherever there is one fast-food restaurant, there is at least two others (and sometimes a bunch more).
It’s not because of zoning. It’s because a lone restaurant does better when surrounded by competitors. The clump of restaurants is a magnet to food eaters. People will often choose where to eat after they show up to where all the restaurants are grouped. People like choices and will go where the ‘variety’ exists.
The worst situation is one restaurant, by itself, located in the parking lot of a mall. There’s no obvious options, and it just looks like ‘out-of-options-ville’.
This is not a zero sum game of customers for us. If the competition is there, that means there’s plenty of remaining opportunity; the perception of options; and did I mention opportunity? Also, you can more easily present a benefit-offering differentiation between the competition when they’re all together.
To illustrate this, McDonald’s, Taco Bell and Burger King are all fast-food restaurants. However, people eat at McDonalds BECAUSE its NOT Taco Bell.
They also might go to Burger King, BECAUSE its NOT McDonalds.
So the differentiation is all-important, even though all the restaurants might be doing essentially the same thing; selling fast-food.
So what differentiates you from the competition that you can capitalize on?